Certification
Chapters     ANFPConnect     ANFP Marketplace     Job Board     Contact Us

Education & Career

Earn CE Now

To maintain your Certified Dietary Manager, Certified Food Protection Professional (CDM, CFPP) credential, you must earn 45 continuing education (CE) hours every three years. Nine of these CE hours must be in sanitation and safety and beginning June 1, 2019, one must pertain to professional ethics. View the five ways you can earn CE through ANFP.

Learn More

Publications Catalog

View all the products and services that ANFP offers such as online courses, webinars, reference books, and more in the Publications Catalog.

Learn More

CE On Sale

Members can earn CE and save money with timely ANFP featured CE opportunities.

Learn More

Track CE

View your personal CE history and report new CE earned.

Learn More

CE Q&A

Have questions regarding continuing education? This Q&A addresses many of the common inquiries heard from members.

Learn More

CBDM Prior Approval

The CBDM Prior Approval Program recognizes continuing education (CE) providers that have met the CBDM education standards and guidelines.

Learn More

Student Resource Center

The ANFP Instructor Resource Center is a collection of resources frequently used by students and prospective students affiliated with ANFP-approved training programs.

Learn More

Instructor Resource Center

The ANFP Instructor Resource Center is a collection of forms and documents frequently used by administrators and instructors affiliated with ANFP-approved training programs.

Learn More

Association of Nutrition & Foodservice Professionals