CE on Sale

CE Special

Save 30% During the Month of August!

Special members-only pricing valid through August 31, 2019. Learn all the other ways to earn CE here!

Salt and Sodium: How They Impact Outcomes
$8.40 $12
1 GEN CE

Purchase

Food Trends and Gluten: Know the Facts
$8.40 $12
1 GEN CE

Purchase

New Webinar!

FREE Through September 11, 2019 | 1 GEN CE
The Role of Nutrition in Prevention and Management of Dementia

Sponsored by:

Reinhart-200           ANFPLogo_OFFICIAL_RGB

Millions of Americans have Alzheimer’s or other dementias. As the size and proportion of the U.S. population age 65 and older continue to increase, the number of Americans with Alzheimer’s or other dementias will grow. This number will escalate rapidly in coming years, as the population of Americans age 65 and older is projected to grow from 55 million in 2019 to 88 million by 2050. The baby boom generation has already begun to reach age 65 and beyond, the age range of greatest risk of Alzheimer’s dementia; in fact, the oldest members of the baby boom generation turn age 73 in 2019.

This webinar will present a general overview of what dementia is along with some current nutrition trend in prevention and management to prevent and management malnutrition and support quality of life. The Alzheimer’s Association 2018 Dementia Care Practice Recommendations related to food, nutrition and dining will be identified along with practical suggestions of ways to enhance the dining experience for residents and caregivers.

Order Now

Sponsored CE Discounts

Online Course | 5 SAN CE
Food Safety & Technology
$32 $40

Cambro150
Save 20%!

Cambro Manufacturing is generously sponsoring this online course so ANFP members can earn 5 SAN CE hours at 20% off! Discounted pricing available through July 31, 2020.

One of the most important parts of foodservice is learning to serve guests safely and effectively. This course provides the standards and common industry practices on how to serve guests safely. It also examines recent developments in technology that help to serve food more safely and effectively.

Order Now


Online Course | 5 GEN CE
Healthcare Hospitality
$32 $40

sourcetech2clogo

Save 20%!
SourceTech is generously sponsoring this online course so ANFP members can earn 5 GEN CE hours at 20% off! Discounted pricing available through July 31, 2020.

Healthcare has moved into a new phase; and at the heart of the industry is the desire to create positive experiences for residents and patients. Improved patient and resident satisfaction scores are a goal that all operators are striving to meet; and a hospitality-based style of service will help meet this challenge. Find out why it is important for career advancement that a Certified Dietary Manager be an expert at hospitality services. Learn tools to lead your department in creating a higher level of service for your patients and residents. With these skills, CDMs can transform their operation to drive satisfaction scores into the highest percentiles and help their facility meet its financial goals.

Order Now

New CE Banner

Webinar | 1 GEN CE
Understanding Healthcare Foodservice: Skilled Care

In 2018, Technomic conducted an industry-wide, in-depth study on healthcare foodservice. Join us to discover specifics about the skilled nursing and long-term care segments of the study, learn about changes that have taken place since 2010, current concerns, and new and upcoming trends.

Order Now

Webinar | 1 GEN CE
Culinary Boot Camp: Cooking Tools and Fundamentals

Learn the basic fundamentals to develop a culinary culture in your foodservice operations by viewing multiple cooking demonstrations on a wide range of topics. This boot camp will provide fundamental culinary skills for you and your staff. Teaching areas include basic knife skills, how-to's on everyday kitchen tools, and in-depth tutorials on common cooking techniques such as baking, roasting, steaming, frying and braising.

Order Now




What are the Benefits of Online Courses and Webinars?