My Recipe for Success

Regina St. Clair, CDM, CFPP

Atlanta, GA

ANFP Member Since: 1994

Regina St. Clair, CDM, CFPP

Regina St. Clair, CDM, CFPP, has worked in the foodservice industry for over 40 years. She has spent most of her career working in LTC’s, upscaled assisted living facilities, and hospitals.

Regina is currently serving as the Immediate Past-President of GA-ANFP (2022-2024), Chairperson for Chapter and Insight Task Force for ANFP (2022-Present), Board Liaison, Awards and Recognition Committee for ANFP (2023-Present), and is a Director at Large for ANFP (2023- Present). 

Regina's Recipe for Success 
  1. Seek to understand, don’t assume the worse. When you take the time to listen, it may be easier to understand.
  2. Plan to be successful. It’s up to you to set your own goals.
  3. Communicate. Don’t shut down when you think you are not being heard. You’ll never know who could be listening!
  4. Be transparent in everything you do. Be open to share failures and successes.
  5. Embrace change. It may seem like chaos. Difficult for some, hard for others, but necessary for all.
  6. Be ready for those pertinent conversations. They will come when you least expect it.
  7. Be flexible and steady or your work will never be done.
  8. Extend empathy and concern when it’s needed.
  9. Mind your spirit. Don’t let negativity creep in. Surround yourself with people who have positive outlooks.
  10. Don’t forget to add in a work-life balance.

View the archive of My Recipe for Success articles at www.ANFPonline.org/myrecipeforsuccess. 


Nominate Yourself or a Fellow ANFP Member

Have you spent a career in foodservice? Share your wisdom and advice in a new feature from ANFP. My Recipe for Success is aimed at retired members or those who have spent a long career in foodservice. Share the biggest lessons you’ve learned to a lengthy, fruitful, and successful career in the non-commercial foodservice industry. 

Nomination Form

My Recipe for Success Archive

January 2021 - Dorothy Radermacher, CDM, CFPP
March 2021 - Wanda Dickson, CDM, CFPP
May 2021 - Tom Thaman, CDM, CFPP
July 2021 - Chef Richard "Nick" Nickless, CEC, CCA, AAC, CDM, CFPP
September 2021 - Karen Swift, CDM, CFPP
November 2021 - Paula Bradley, CDM, CFPP
January 2022 - Deborah McDonald, CDM, CFPP
March 2022 - Trish De Leo, CDM, CFPP
May 2022 - Deb Dawson, CDM, CFPP
July 2022 - Rosalind Davis, CDM, CFPP
September 2022 - Ken Owens, CDM, CFPP
November 2022 - Janice Hemel, CDM, CFPP
January 2023 - Bonna Brown, CDM, CFPP
March 2023 - Becky Massey, CDM, CFPP
May 2023 -  Colleen Zenk, CDM, CFPP
July 2023 - Joey Rost, CDM, CFPP
September 2023 - Milton McGowian, DBA, FMP, CDM, CFPP
November 2023 - Robert McKeon, CDM, CFPP
January 2024 - Hunter Hying, CDM, CFPP
March 2024 - Kim Kyle, CDM, CFPP
May 2024 - Sharon Vermeer, CDM, CFPP