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NFEF Spring Grant Applications Now Open
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CBDM Releases Updated CDM, CFPP Practice Standards
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ANFP to Celebrate Volunteer Appreciation Week
St. Charles, IL – The Association of Nutrition & Foodservice Professionals (ANFP) will celebrate Volunteer Appreciation Week, October 6-10, 2025.Read The Full Article -
ANFP's 2025 Fall Regional Meeting Features Allergy Awareness, CDM, CFPP Practice Standards, and Leadership Tips
St. Charles, IL – ANFP’s 2025 Fall Regional Meeting in Hot Springs, AR will take place October 9-10, 2025, and will be hosted at the Hot Springs Convention Center & Bank of the Ozarks Arena.Read The Full Article -
Access the FY25 ANFP Annual Report
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Access the FY25 NFEF Annual Report
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NFEF Winter Grant Applications Now Open
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Submit a Nomination for 2026 ACE Awards!
Nominations for the 2026 ACE Awards are now open!Read The Full Article -
NFEF Announces 2025 Foodservice Department of the Year Award Recipient
St. Charles, IL – The Nutrition & Foodservice Education Foundation (NFEF), the philanthropic arm of the Association of Nutrition & Foodservice Professionals (ANFP), has announced the recipient of the 2025 Foodservice Department of the Year Award.Read The Full Article -
Attendees Experience Purple Rain Honors Gala, Networking, and Education at ANFP's 2025Annual Conference & Expo (ACE)
St. Charles, IL – The Association of Nutrition & Foodservice Professionals (ANFP) hosted its 2025 Annual Conference & Expo (ACE) in Bloomington, MN from June 23-26, 2025.Read The Full Article
WEBINAR - Leadership and Feeling Valued: A Roundtable Discussion
November 14, 2024
November 14, 2024 | 2:00 p.m. CT
Join the Association of Nutrition & Foodservice Professionals (ANFP) and the School Nutrition Association (SNA) for a roundtable discussion with industry professionals. Topics include: leadership challenges, communicating with supervisors, demonstrating your value, and supporting peers. We will also answer any questions. Join us for what is sure to be a lively and informative discussion!
ANFP members who register for this webinar will earn 1.0 GEN CE for free!
Learning Objectives:
Join the Association of Nutrition & Foodservice Professionals (ANFP) and the School Nutrition Association (SNA) for a roundtable discussion with industry professionals. Topics include: leadership challenges, communicating with supervisors, demonstrating your value, and supporting peers. We will also answer any questions. Join us for what is sure to be a lively and informative discussion!
ANFP members who register for this webinar will earn 1.0 GEN CE for free!
Learning Objectives:
- Identify leadership challenges common between different foodservice industries.
- Discuss strategies for networking and connecting to grow professionally.