-
NFEF Spring Grant Applications Now Open
Read The Full Article -
CBDM Releases Updated CDM, CFPP Practice Standards
Read The Full Article -
ANFP to Celebrate Volunteer Appreciation Week
St. Charles, IL – The Association of Nutrition & Foodservice Professionals (ANFP) will celebrate Volunteer Appreciation Week, October 6-10, 2025.Read The Full Article -
ANFP's 2025 Fall Regional Meeting Features Allergy Awareness, CDM, CFPP Practice Standards, and Leadership Tips
St. Charles, IL – ANFP’s 2025 Fall Regional Meeting in Hot Springs, AR will take place October 9-10, 2025, and will be hosted at the Hot Springs Convention Center & Bank of the Ozarks Arena.Read The Full Article -
Access the FY25 ANFP Annual Report
Read The Full Article -
Access the FY25 NFEF Annual Report
Read The Full Article -
NFEF Winter Grant Applications Now Open
Read The Full Article -
Submit a Nomination for 2026 ACE Awards!
Nominations for the 2026 ACE Awards are now open!Read The Full Article -
NFEF Announces 2025 Foodservice Department of the Year Award Recipient
St. Charles, IL – The Nutrition & Foodservice Education Foundation (NFEF), the philanthropic arm of the Association of Nutrition & Foodservice Professionals (ANFP), has announced the recipient of the 2025 Foodservice Department of the Year Award.Read The Full Article -
Attendees Experience Purple Rain Honors Gala, Networking, and Education at ANFP's 2025Annual Conference & Expo (ACE)
St. Charles, IL – The Association of Nutrition & Foodservice Professionals (ANFP) hosted its 2025 Annual Conference & Expo (ACE) in Bloomington, MN from June 23-26, 2025.Read The Full Article
ACF ChefsForum: Healthful Dining Options; Classic Dishes Re-imagined
April 3, 2023 at 12:00 p.m. CT
What's your comfort food? Join us for a live demo as we explore how you rethink your menus and favorite dishes for today's operations. During this session, Chef Christina Bodanza CEC, CDM, Executive Chef at UF Health - The Villages Hospital from Morrison Healthcare and and moderator, Chef Sarah Winchell, MPA, CDM CFPP, Culinary Arts Instructor at Des Moines Public Schools will take on the challenge of creating modern, nutritional and budget conscious spins on classic meal favorites. Treat your guests who are craving nostalgic comfort foods, as the chefs discuss how to reimagine your menu plans top tips and techniques on boosting flavors and eye appeal, as they share tips for increasing your diner, guest, patient and resident satisfaction through reimagining your meal options at your healthcare or long-term care facility.
Earn 1.0 GEN CE for FREE when you join ANFP and ACF for an exciting webinar and chef demo on April 3, 2023!
Presented in collaboration by ACF and ANFP
Speakers:
Chef Christina Bodanza CEC, CDM, CFPP
Sarah Winchell, CDM, CFPP