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ANFP to Celebrate 35th Annual Pride in Foodservice Week
St. Charles, IL – The Association of Nutrition & Foodservice Professionals (ANFP) will celebrate its 35th annual “Pride in Foodservice Week” February 2-6, 2026.Read The Full Article -
NFEF Annual Conference & Expo (ACE) Grant Application Now Open
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2025 National CDM, CFPP Day of the Year Acknowledged in Congress
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NFEF Spring Grant Applications Now Open
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CBDM Releases Updated CDM, CFPP Practice Standards
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ANFP to Celebrate Volunteer Appreciation Week
St. Charles, IL – The Association of Nutrition & Foodservice Professionals (ANFP) will celebrate Volunteer Appreciation Week, October 6-10, 2025.Read The Full Article -
ANFP's 2025 Fall Regional Meeting Features Allergy Awareness, CDM, CFPP Practice Standards, and Leadership Tips
St. Charles, IL – ANFP’s 2025 Fall Regional Meeting in Hot Springs, AR will take place October 9-10, 2025, and will be hosted at the Hot Springs Convention Center & Bank of the Ozarks Arena.Read The Full Article -
Access the FY25 ANFP Annual Report
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Access the FY25 NFEF Annual Report
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NFEF Winter Grant Applications Now Open
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ANFP Practice Standards Overview Webinar
March 13, 2019
Professional Practice Standards serve as the basis for quality dietetic practice for dietary managers. In this webinar, understand the format of the ANFP Practice Standards and how to use them to evaluate and implement the standard for various competencies in your kitchen. Discover how they serve as a guide for self-evaluation to determine the education and skills needed to advance an individual's level of practice.
This webinar is FREE and is worth one CE hour.
Learning Objectives:
- Understand the purpose of practice standards
- Analyze the format and uses of the ANFP Practice Standards
- Discover how to self-assess your professional competency using the Practice Standards as a foundation