Edge Connection Articles

Nutrition & Foodservice Edge magazine offers articles in the areas of Food Protection, Culinary, Nutrition and Leadership.  These articles have review questions that can be answered online for continuing education credit (CE).  If you are interested in receiving CE hours for these articles, please visit our Marketplace.

To view the latest articles and our archived articles, see below.

View latest articles from the July/August 2017 issue here:

Food Protection Connection
Preparing for an Inspection

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Nutrition Connection
The Role of Nutrition in Preventing and Managing GERD

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Management Connection
Always Strive to Be a Better Boss

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August 2017

Building Layers of Bold Flavor

Edge Express is a new digital mini magazine for ANFP members. Edge Express will be delivered in months that there is no print issue. To receive your CE, you must purchase the article through the ANFP Marketplace. You will then have to answer the quiz questions for this article.
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Sponsored by


This article is FREE until September 7 thanks to our sponsor, Basic American Foods. This article is approved for 1 GEN CE hour.