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Colleen Larson, CDM, CFPP
"CDM means that I can talk to patients and residents about their nutritional needs and work closely with the kitchen staff and the nursing staff to make the patient experience a beautiful one."
Connie Green, CDM, CFPP
Park Falls, WI
“I was working as a dietary cook when my boss approached me and asked If I would be interested in becoming a CDM, CFPP. I did some research, and knew it was a goal I wanted to achieve to broaden my career."
A Certified Dietary Manager, Certified Food Protection Professional (CDM®|CFPP®) has the education and experience to competently perform the responsibilities of a dietary manager and has proven this by passing a nationally recognized credentialing exam.
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