About Our Chapter

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Statement of Core Values

Professionalism: ANFP members are leaders who demonstrate the highest standards of their profession, adhere to a code of ethics, and pursue lifelong learning.

Integrity: ANFP members demonstrate pride in their work and are respected members of the leadership team.



Advocacy:
 ANFP members are advocates for those they serve and demonstrate that they care about their health and quality of life.

Best Practices: ANFP members implement nutrition and foodservice best practices and impart that knowledge to those they serve and lead.

 

Board of Directors

  • President
    Mr John Campos, CDM, CFPP
    Toledo, OH
  • Secretary
    Virginia J Bistriceanu
    Westerville, OH
  • Treasurer
    Mr Adam F Hagar, CDM, CFPP
    Pataskala, OH
  • Newsletter Editor
    Mr Christopher Stephen Gilmore, CDM, CFPP
    Miamisburg, OH

Policy & Procedures

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