About Our Chapter
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Statement of Core Values
Professionalism: ANFP members are leaders who demonstrate the highest standards of their profession, adhere to a code of ethics, and pursue lifelong learning.
Integrity: ANFP members demonstrate pride in their work and are respected members of the leadership team.
Advocacy: ANFP members are advocates for those they serve and demonstrate that they care about their health and quality of life.
Best Practices: ANFP members implement nutrition and foodservice best practices and impart that knowledge to those they serve and lead.
Board of Directors
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President
Mrs Tracy S. Cotner, CDM, CFPP
Wapella, IL
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President Elect
Ms Jean Ellen Siegel, CDM, CFPP
Mchenry, IL
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Secretary
Mrs Amy S. Schoon, CDM, CFPP
Washington, IL
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Treasurer
Ms Preeti Padmanabhan, CDM, CFPP
Inverness, IL
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Treasurer Elect
Mrs Ronna L. Sanders, CDM, CFPP
Granite City, IL
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Past President
Mrs Rosalind M. Davis, CDM, CFPP
Zion, IL
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Program Chairperson
Mrs Toma E. Newburn, CDM, CFPP
Peru, IL
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Ways/Means
Mrs Tammy K. Cooper, CDM, CFPP
Lincoln, IL
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Membership Chairperson
Mr Steven L. Eager, CDM, CFPP
Chicago, IL
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Nominating Committee
Mrs Michele Fisher, CDM, CFPP
Morton, IL
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Hospitality
Mrs Rhonda Hooten, CDM, CFPP
Prairie Du Rocher, IL
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Vendor Chair
Mrs Terri J. Edens, CDM, CFPP, LNHA
Secor, IL
Policy & Procedures
Affiliate Agreement
Each ANFP chapter is registered as a tax-exempt nonprofit organization with the IRS. Chapters are volunteer driven. Officers and committees promote the benefits of being active locally, such as growing a professional network and developing leadership skills. Chapter leaders are essential to the success and growth of ANFP.