About Our Chapter

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Statement of Core Values

Professionalism: ANFP members are leaders who demonstrate the highest standards of their profession, adhere to a code of ethics, and pursue lifelong learning.

Integrity: ANFP members demonstrate pride in their work and are respected members of the leadership team.



Advocacy:
 ANFP members are advocates for those they serve and demonstrate that they care about their health and quality of life.

Best Practices: ANFP members implement nutrition and foodservice best practices and impart that knowledge to those they serve and lead.

 

Board of Directors

  • President
    Mrs Angela S. Mannel, CDM, CFPP
    Gothenburg, NE
  • President Elect
    Ms Teia L. Springer, CDM, CFPP
    Broken Bow , NE
  • Secretary
    Mrs Melanie Vanosdall, CDM, CFPP
    Scotia, NE
  • Treasurer
    Ms Jamie R. Hobson, CDM, CFPP
    Fort Calhoun, NE
  • Treasurer Elect
    Ms Mandy Lynn Erickson
    Grand Island, NE
  • Program Chairperson
    Mrs JoAnn M. McClanahan, CDM, CFPP
    Atkinson, NE
  • Membership Committee
    Ms Katherine Turnbull, CDM, CFPP
    Pawnee City, NE
  • Webmaster
    Mr Michael P. Aparo, CDM, CFPP
    Omaha, NE
  • Newsletter Editor
    Ms Colleen Marie Kasperbauer, CDM, CFPP
    Saint Paul, NE

Policy & Procedures

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