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ANFP Dialogue - News & Notes for ANFP Training Program Faculty

Dear Program Directors,

Here are some updates that you should keep in mind!

1:1 Program Director call with Professional Development Manager

We want to hear from you! Deborah Eck spent time this summer scheduling 1:1 video chats with all program directors. We received great feedback, but still need to hear from some of you.

If you weren’t able to meet with us yet, please contact deck@anfponline.org to schedule your call.

Apprenticeship

National Apprenticeship Week start November 13^th. ANFP has many exciting activities planned, but the biggest is our first Quarterly Program Director Call. Our topic will, of course, be the ANFP Apprenticeship, and we will launch our Apprenticeship Toolkit that same week. Be sure to mark your calendars when you see the invitation.

The Apprenticeship Program may provide you a solution to placing students with preceptors in a hospital or healthcare setting. You won’t want to miss this call discussing a great opportunity to support your students and your school.

Also, you can contact education@anfponline.org for more information.

Continuing Competence

Each year, the Nutrition & Foodservice Education Foundation recognizes and supports a foodservice department, that together, achieves operational success through teamwork, innovation, and customer service with the Foodservice Department of the Year Award.

This award shines a spotlight on unique training or education initiatives that a facility or company offers. One winner each year will be recognized, with their training practice/program highlighted in Nutrition & Foodservice Edge magazine.

NFEF also recognizes and supports a facility or company that offers unique training or education initiatives with the Foodservice Education Innovator of the Year Award. Applications for these awards open January 1 and close March 1. Click HERE for more information.