Support NFEF on Giving Tuesday!  

GivingTuesday was created in 2012 as a simple idea: a day that encourages people to do good. This year, in its ninth year, NFEF will celebrate on November 30, 2021. This day shares one common purpose: to celebrate and encourage giving.

GivingTuesday - A Global Generosity Movement - December 1, 2020

This year, as we celebrate our ninth annual #GivingTuesday, our focus remains the same – to seek a deeper reach, one that will impact as many people in need as possible.

By supporting the Nutrition & Foodservice Education Foundation through #GivingTuesday, your donations will help to assist current and aspiring CDM, CFPPs with education and certification opportunities, all which strengthen the foodservice industry! 

The Foundation offers various grant programs for CDM Credentialing Exam fees and exam study materials, funds to assist students entering the field with course and tuition/fees for an ANFP approved program, and offers educational opportunities to attend Regional Meetings and the Annual Conference & Expo (ACE) each year.
When you partner with NFEF, you help us to invest in the future of the foodservice industry. Your gift of any amount on #GivingTuesday, large or small, is the most important one of all!


For your gift of $25 or more, you will receive a complimentary pair of ankle socks that features an exclusive Dietary Services: Care Never Tasted So Good! design on soles.*

*While supplies last