About Our Chapter

 

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Statement of Core Values

Professionalism: ANFP members are leaders who demonstrate the highest standards of their profession, adhere to a code of ethics, and pursue lifelong learning.

Integrity: ANFP members demonstrate pride in their work and are respected members of the leadership team.



Advocacy:
 ANFP members are advocates for those they serve and demonstrate that they care about their health and quality of life.

Best Practices: ANFP members implement nutrition and foodservice best practices and impart that knowledge to those they serve and lead.

 



Board of Directors

Treasurer Elect
Mrs Pam K. Meade, CDM, CFPP
(712) 552-7300
Hawarden, IA
Newsletter Editor
Mrs Debra D. Dawson, CDM, CFPP
(515) 975-6555
Johnston, IA



Policy & Procedures

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Congratulations to our winners!

IA -2016 Student Scholarship Winner, Brent Baade ,Child Serve, Johnston, IA - resized
2016 Student Scholarship Winner

Brent Baade
Child Serve
Johnston, Iowa 
IA - 2016 Dietary Manager of the Year Teresa Petche, CDM, CFPP Grandview Healthcare Center, Oelwein Healthcare Center, Oelwein, IA - resized

2016 CDM of the Year

Teresa Petche, CDM, CFPP 
Grandview Healthcare Center
Oelwein Healthcare Center
Oelwein, Iowa 

Association of Nutrition & Foodservice Professionals

406 Surrey Woods Dr
St. Charles, IL 60174
800.323.1908
info@ANFPonline.org

© 2018 Association of Nutrition & Foodservice Professionals