About MS ANFP
The Mississippi Association of Nutrition & Foodservice Professionals is a non-profit organization established in 1968 and as of today it is 205 members strong.
What it means to be a Certified Dietary Manager
A Certified Dietary Manager has education, training and experience to perform the responsibilities of a dietary manager. To be Certified one has to pass the Nationally recognized credentialing exam. To keep up your Certification you are required to obtain 45 general and 5 sanitation continuing education hours within a 3 year period.
Active Members
To be an active member an individual has to graduate from a ANFP approved dietary manager program.
State Meeting
April 18-20, 2012 (601) 351-8018 |
Program Chair: |
Find us on Facebook!
"Like" our Mississippi Association of Nutrition & Foodservice Professionals page at www.facebook.com!
New Volunteers
We would like to take this opportunity to encourage all new members of the MS ANFP that have an interest in holding a state office to please volunteer to do so. We need all members to be an active part in our organization.
Impact Team
The MS ANFP would like to thank Mrs. Gennett Daniels, State spokesperson, and her impact team for all their hard work and dedication this year. It makes our state proud to know these individuals have done such a great job and put forth great effort to accomplish their goals for the year 2006-2007.