Kansas Association of Nutrition & Foodservice Professionals

Kansas Association of Nutrition & Foodservice Professionals

Our Mission: To provide optimum nutritional care through foodservice management.

This website has been created to offer information as needed to the members of the Kansas Association of Nutrition & Foodservice Professionals and to the general public.

Serving safe foods should be a priority of every eating establishment from a small family dining table to the largest dining hall. Be it for profit or personal consumption, foods are intended for nourishment and should be prepared under the highest degree of safety.

Certified Dietary Managers and Certified Food Protection Professionals are trained in food safety from purchasing to serving and storage. If we can be of service to you with basic food service concerns, please contact us.

Key Contact:
Lynn Wineinger KS President
lwineinger@hotmail.com

2012 - 2013 KS ANFP Elections

We want your feedback!  Please take a moment to choose your next board of directors.  Your member ID is required to ensure only one ballot per member is submitted.  This link will be open until March 26, 2012.   Click here to vote!

Employment Opportunities

Certified Dietary Manager

Wichita, KS

We are looking for a person that is open to or has experience with resident centered dining. To apply:

Please visit our website at www.medicalodges.com.

(posted 5/2/12)

Food Service Director

The Food Service Director Position supervises and coordinates the Douglas County Sheriff’s Office- Corrections Division of food service to ensure proper nutrition and safeguards the health of inmates, staff, and visitors. To accomplish these tasks this individual will work directly with Sheriff’s Office Administration, Corrections Staff, civilian food service staff and inmates.  For more information >>

(posted 3/16/12)